GRAPPA DI CABERNET SAUVIGNON

Made from the pomace of the first-rate grapes found in Cabernet Sauvignon, vinified in an open vat without sulphur dioxide, with the skin remaining in contact with the must until the end of the fermentation. It’s an enveloping grappa, strong and slightly grassy that brings with it the characteristics of its original vineyard.

Distillation

Double in small copper stills with bain-marie system
Rest

In stainless steel containers for all the time necessary
Dilution

With spring water from the Monte Grappa massif
ABV

41% vol.

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Obblighi informativi per le erogazioni pubbliche: gli aiuti di Stato e gli aiuti de minimis ricevuti dalla nostra impresa nel corso dell’anno 2020 sono contenuti nel Registro Nazionale degli aiuti di Stato di cui all’art. 52 della Legge 234/2012